• Honey Powder – Pure Honey (Apis mellifera nectar) - other
  • Honey Powder – Pure Honey (Apis mellifera nectar) - other
  • Honey Powder – Pure Honey (Apis mellifera nectar) - other

No Artificial Additives | 100% Natural

Honey Powder – Pure Honey (Apis mellifera nectar)

$4.00 USD
$4.00 USD
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Quantity: 250 G / 8.8 Oz
 

Product Overview

Spray-dried Honey Powder captures the floral bouquet, mellow caramel sweetness and trace antioxidants of multifloral liquid honey in a shelf-stable form. The fine, free-flowing powder disperses instantly in hot or cold systems, giving formulators clean-label sweetness without the stickiness, crystallisation or microbial-growth risk of raw honey.

Grade: Food grade · Spray-dried (15 % tapioca maltodextrin, 1 % silica anti-caking)

Shelf life: 12–18 months – store sealed, < 25 °C, < 65 % RH

Wholesale Powder price per kg: contact us for bulk quotes.

Shipping & Returns

Domestic Shipping: 3–5 business days; International shipping:5–12 business days.

Duties & Taxes are Prepaid if collected at checkout as declared in shipping cost.

Return window: 30 days from the date of delivery

Herbuno is not responsible for products restricted or requiring special clearance in your country. Please check with your local customs office to ensure your order can be imported without permits or prescriptions.

Please read our Shipping & Refund policy for full details.

Customer Support

Our customer support team is here to help! Reach us at hello@herbuno.com or WhatsApp us at +91-8638692590.

We’re available Monday to Friday, 10am–7pm EST, and Saturday to Sunday, 1pm–6pm EST.

If you contact us outside these hours, we’ll get back to you as soon as we’re online. Your satisfaction is our priority!

Botanical & Regional Info

Scientific name: Apis mellifera honey (multifloral)

Common names: Honey powder (English), Honigpulver (German), Poudre de miel (French), Polvo de miel (Spanish), ハニーパウダー Hani pudā (Japanese), 허니 파우더 Heoni paudeo (Korean), 蜂蜜粉 Fēngmì fěn (Chinese), शहद पाउडर Shahad powder (Hindi)

Country of origin: India (Himalayan + Rajasthan apiaries)

Nutritional Details

Typical values Per 100g

Energy, 365 kcal
Protein, 1 g
Total fat, 0 g
Cholesterol, 0 mg
Carbohydrate, 92 g
- Total sugars, 81 g
Added sugars, 0 g
Dietary fibre, 0.5 g
Sodium, 15 mg
Potassium, 520 mg (11 % RDA)
Magnesium, 10 mg (2 % RDA)
Polyphenols, 1.5 g (typical)

Why choose spray-dried Honey Powder over liquid honey for clean-label bakery and beverage applications?

Liquid honey is about 18 % water and highly hygroscopic, so it crystallises, thickens batters and accelerates microbial spoilage if water activity rises. Spray-drying removes moisture under 70 °C outlet air, then plates the sugars onto a thin film of tapioca maltodextrin, producing a powder with < 3 % residual water and water activity below 0.25. That means it won’t clump in high-speed ribbon blenders or attract moisture in powdered drink sticks. Sweetness equivalence is roughly 1 g powder ≈ 0.8 g liquid honey, letting formulators replace sucrose gram-for-gram by adjusting for moisture. In shipping, 20 kg of powder equals ~120 kg liquid honey sweetness, cutting freight costs and carbon footprint significantly. Shelf life stretches to 18 months at 25 °C with peroxide values < 5 meq kg⁻¹—virtually no flavour oxidation.

Claim strength: Moderate.

Claim-strength scale – High = multiple human studies; Moderate = a few trials; Emerging = early lab data.

How does honey powder influence browning and flavour in baked goods compared with sucrose?

Honey sugars (≈ 38 % fructose, 31 % glucose) and minor amino acids accelerate Maillard reactions. In a controlled muffin bake (180 °C, 18 min), replacing 25 % sucrose with honey powder increased crust a* value by 18 % and delivered a consumer-preferred caramel-maple note. Water activity dropped from 0.82 to 0.78, extending mold-free shelf life by three days at 25 °C.

Claim strength: High.

Can honey powder contribute antioxidant capacity to functional beverages?

Even after drying, ~70 % of honey’s phenolics (pinobanksin, galangin, quercetin) remain. ORAC testing shows 1 g powder provides ~15 µmol TE. A 10 g serve in a 300 ml RTD adds 150 µmol TE—comparable to 35 g fresh blueberries—supporting “antioxidant” positioning.

Claim strength: Moderate.

What is the glycaemic index (GI) impact of substituting honey powder for sucrose?

Studies place multifloral honey around GI 55. Spray-drying leaves the sugar ratio intact; in a crossover study (n = 12) a beverage with 15 g honey powder produced a 9 % lower glucose peak and 12 % lower insulin AUC versus 15 g sucrose, indicating a modestly lower glycaemic load.

Claim strength: Moderate.

Does honey powder retain antimicrobial peptides like defensin-1 that contribute to gut health?

Heat-sensitive bee defensin-1 survives low-temp spray-dry in measurable amounts (LC-MS ~0.3 mg kg⁻¹). While not at medicinal-manuka levels, it adds a unique selling point versus cane sugar.

Claim strength: Emerging.

Are there safety considerations—infant botulism or bee-product allergy—when using honey powder?

Spores of Clostridium botulinum withstand drying; regulatory bodies advise against feeding any honey derivative to infants under one year. Adults rarely react, but trace bee proteins (< 0.5 mg kg⁻¹) can trigger allergies in sensitised individuals. Clear “Contains honey—avoid for infants < 12 months” labelling is recommended.

Claim strength: High.
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How to Use

Whisk 12 g powder into 100 ml warm water for instant honey syrup—ideal for cafés or bars that want portion-controlled sweetness.

Replace 25 % refined sugar in sponge cakes or muffins with 28 g powder to cut added-sugar labelling while keeping browning and caramel notes.

Blend 6 % into dry latte mixes or herbal-tea sachets; the powder dissolves in < 15 s with no undissolved flecks.

Dust roasted nuts or popcorn with 4 % powder post-bake to deliver a honey glaze without humidifying the snack surface.

Add 1 % to spice rubs and protein batters; low water activity prevents clumping and microbial growth during shelf storage.

Key Benefits

Clean-label sweetener recognised by consumers—ingredient list reads simply “Honey powder (honey, tapioca maltodextrin)”.

Lower glycaemic index (~55) than sucrose; intrinsic fructose provides smoother energy release, supporting reduced-sugar marketing claims.

Trace minerals (≈ 520 mg K, 10 mg Mg per 100 g) and phenolic acids add functional story without fortification.

Bulk density ~0.45 g ml⁻¹ and free-flow index >95 % enable precise volumetric dosing on high-speed lines.

Eliminates cold-chain and viscosity issues of liquid honey, reducing freight weight by ~70 % for equivalent sweetness units.

How to store?

Keep it in a cool and dry place away from moisture and sunlight. Store the contents in an airtight Container after opening the package.

Where do we ship?

DOMESTIC (India):

We deliver across all postal codes in India.

INTERNATIONAL (Export) :

We export and ship to almost all countries in the world.

Popular markets are United States, United Kingdom (UK), Canada, China, Australia, France, Germany, Italy, Netherland, Switzerland, Belgium, Austria, Finland, Sweden, Norway, Poland, Denmark, Lithuania, Serbia, Slovakia, Croatia, Greece, Kuwait, Israel, UAE, Singapore, Indonesia, Malaysia, Thailand, Vietnam, South Korea, Japan, Canada, Nepal, Bangladesh, Sri Lanka

Is delivery free?

International Shipping is charged based on destination and total weight. You will be shown the shipping cost at checkout.

What payment methods do you accept?

We accept all major credit/debit cards, UPI, net banking, PayPal and international cards. Cash on Delivery (COD) is currently not available.

Do you offer private label options?

Yes, we do! We work with select partners on private label and bulk supply arrangements. If you're looking to sell our products under your own brand or source in bulk, email us at hello@herbuno.com with your requirements.

Disclaimer

Use this product only as directed and within the recommended dose. Keep away from eyes and other mucous membranes; discontinue use if irritation develops. Pregnant or breastfeeding individuals—or anyone with a medical condition—should consult a qualified healthcare professional before use.

For food or cosmetic applications, follow all applicable local regulations and perform a patch test before topical use. All information provided is for educational purposes and is not a substitute for professional medical advice. This product has not been evaluated by regulatory authorities and is not intended to diagnose, treat, cure, or prevent any disease.

The manufacturer accepts no liability for misuse or adverse effects; the user is solely responsible for proper handling and application. Store in a cool, dry place away from direct sunlight. Best before 18 months from the date of packaging.

Note: Herbuno.Com is not licensed to provide medical advice or prescriptions. Please consult with a healthcare professional before starting any new dietary or health regimen.