Turmeric Tulsi Green Tea

Rich in green tea catechins for antioxidant and metabolic support

Tulsi (holy basil) is an adaptogen that helps the body manage stress and supports respiratory health

Turmeric provides curcumin, a powerful anti-inflammatory and immune modulator

Ginger offers digestive support and gentle warming effects

Black pepper enhances curcumin absorption for maximum benefit

Assam Green Tea

Botanical Name: Camellia sinensis var. assamica

Common Names: Assam Green Tea, Green Tea

Other Regional Names: German: Assam-Grüntee; French: thé vert d’Assam; Spanish: té verde de Assam; Chinese: 阿萨姆绿茶 (āsàmǔ lǜchá); Arabic: شاي أخضر آسام (shāy akhdar āsām)

Tulsi (Holy Basil)

Botanical Name: Ocimum sanctum

Common Names: Tulsi, Holy Basil

Other Regional Names: German: Heiliger Basilikum; French: basilic sacré; Spanish: albahaca santa; Chinese: 圣罗勒 (shèng luólè); Arabic: تولسي (tūlsī)

Turmeric

Botanical Name: Curcuma longa

Common Names: Turmeric, Haldi

Other Regional Names: German: Kurkuma; French: curcuma; Spanish: cúrcuma; Chinese: 姜黄 (jiānghuáng); Arabic: كركم (kurkum)

Ginger

Botanical Name: Zingiber officinale

Common Names: Ginger

Other Regional Names: German: Ingwer; French: gingembre; Spanish: jengibre; Chinese: 姜 (jiāng); Arabic: زنجبيل (zanjabīl)

Black Pepper

Botanical Name: Piper nigrum

Common Names: Black Pepper

Other Regional Names: German: schwarzer Pfeffer; French: poivre noir; Spanish: pimienta negra; Chinese: 黑胡椒 (hēi hújiāo); Arabic: فلفل أسود (filfil aswad)

Q. What are the standout benefits of Turmeric Tulsi Green Tea?

A. Turmeric Tulsi Green Tea combines green tea’s antioxidants with turmeric’s anti-inflammatory curcumin and Tulsi’s adaptogenic benefits. Ginger and black pepper round out the blend, supporting digestion, immunity, stress resilience, and gentle energy without jitters.

Q. How should I brew to maximize curcumin absorption?

A. Use water just off the boil (80–85 °C) and steep 1 tsp per cup for 3 min, covered. Adding a pinch of black pepper (already included) naturally enhances turmeric’s curcumin uptake. For a second infusion, extend steep time by 30 s.

Q. Can I enjoy this blend iced?

A. Yes—brew double-strength (2 tsp or add 1 min extra steep), then strain and pour over ice. Garnish with a fresh Tulsi leaf or thin ginger slice for an elegant, cooling wellness tonic.

Q. Does this tea contain caffeine?

A. Yes—approximately 25–35 mg per 8 oz cup from Assam green tea, delivering smooth, focused energy that’s tempered by the calming botanicals.

Q. What makes Tulsi special in this blend?

A. Tulsi (holy basil) is a revered Ayurvedic adaptogen known for stress resilience, respiratory support, and immune modulation. It pairs synergistically with turmeric’s anti-inflammatory action for holistic wellness.

Q. How should I store Turmeric Tulsi Green Tea?

A. Store in an airtight, opaque container away from heat, light, and moisture. Reseal immediately after use to preserve volatile oils and potency for up to 12 months.