HerbIQ - Compounds
Aspalathin (Dihydrochalcone C-Glycoside · Antidiabetic · Cardioprotective)
Compound Aspalathin Chemical class Polyphenol — Dihydrochalcone C-Glycoside CAS 88597-18-6 Primary source Aspalathus linearis (rooibos / red bush, South Africa) Key applications Antidiabetic, cardioprotective, antioxidant Claim strength Moderate Typical form...
Aspalathin (Dihydrochalcone C-Glycoside · Antidiabetic · Cardioprotective)
Compound Aspalathin Chemical class Polyphenol — Dihydrochalcone C-Glycoside CAS 88597-18-6 Primary source Aspalathus linearis (rooibos / red bush, South Africa) Key applications Antidiabetic, cardioprotective, antioxidant Claim strength Moderate Typical form...
Phloridzin (Dihydrochalcone Glycoside · SGLT Inhibition · Blood Glucose)
Compound Phloridzin Chemical class Polyphenol — Dihydrochalcone Glycoside (Phloretin-2′-O-glucoside) CAS 60-81-1 Primary source Malus domestica (apple root bark, leaves) Key applications SGLT inhibition, blood glucose, conceptual basis for SGLT2 inhibitor...
Phloridzin (Dihydrochalcone Glycoside · SGLT Inhibition · Blood Glucose)
Compound Phloridzin Chemical class Polyphenol — Dihydrochalcone Glycoside (Phloretin-2′-O-glucoside) CAS 60-81-1 Primary source Malus domestica (apple root bark, leaves) Key applications SGLT inhibition, blood glucose, conceptual basis for SGLT2 inhibitor...
Phloretin (Dihydrochalcone · GLUT Inhibition · Antioxidant)
Compound Phloretin Chemical class Polyphenol — Dihydrochalcone (2′,4′,6′,4-Tetrahydroxydihydrochalcone) CAS 60-82-2 Primary source Malus domestica (apple leaves, bark, root bark) Key applications Antioxidant, anti-inflammatory, insulin-sensitising, GLUT inhibition Claim strength Moderate Typical...
Phloretin (Dihydrochalcone · GLUT Inhibition · Antioxidant)
Compound Phloretin Chemical class Polyphenol — Dihydrochalcone (2′,4′,6′,4-Tetrahydroxydihydrochalcone) CAS 60-82-2 Primary source Malus domestica (apple leaves, bark, root bark) Key applications Antioxidant, anti-inflammatory, insulin-sensitising, GLUT inhibition Claim strength Moderate Typical...
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Herbal Extract vs Herbal Powder: What's the Difference?
The question "what is the difference between herbal extract and herbal powder?" comes up at every stage of botanical product development — from first-time formulators trying to read a supplier...
Herbal Extract vs Herbal Powder: What's the Difference?
The question "what is the difference between herbal extract and herbal powder?" comes up at every stage of botanical product development — from first-time formulators trying to read a supplier...
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Curcumin 95% Bioavailability: Why It's Poor & How to Fix It
Curcumin 95% is one of the most commercially significant standardised botanical extracts in the global supplement market. It's also one of the most misunderstood — because a label that says...
Curcumin 95% Bioavailability: Why It's Poor & How to Fix It
Curcumin 95% is one of the most commercially significant standardised botanical extracts in the global supplement market. It's also one of the most misunderstood — because a label that says...
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How to Choose a Herbal Extract Supplier: 7 Questions to Ask
The right herbal extract supplier means consistent quality, reliable documentation, and a relationship that scales. The wrong one means failed regulatory submissions and inconsistent batches. This guide covers the specific...
How to Choose a Herbal Extract Supplier: 7 Questions to Ask
The right herbal extract supplier means consistent quality, reliable documentation, and a relationship that scales. The wrong one means failed regulatory submissions and inconsistent batches. This guide covers the specific...
