HerbIQ - Compounds

Linamarin (Cyanogenic Glycoside · Cassava Food Safety · HCN · Informational Reference)

Compound Linamarin Chemical class Cyanogenic Glycoside (Acetone cyanohydrin glucoside) CAS 554-35-8 Primary source Manihot esculenta (cassava/manioc root), Linum usitatissimum (linseed/flax) Key applications Informational reference — primary cassava cyanogen; food safety;...

Linamarin (Cyanogenic Glycoside · Cassava Food Safety · HCN · Informational Reference)

Compound Linamarin Chemical class Cyanogenic Glycoside (Acetone cyanohydrin glucoside) CAS 554-35-8 Primary source Manihot esculenta (cassava/manioc root), Linum usitatissimum (linseed/flax) Key applications Informational reference — primary cassava cyanogen; food safety;...