Piperine 95% Extract Powder

Bio-Boost Capsule: Pack 10 mg with curcumin, CoQ10 or resveratrol for 2-5× absorption.

Pre-Workout Shot: Stir 10 mg into lemon-water 30 min before training for extra sweat & focus.

Thermo Latte: Whisk 10 mg into turmeric-oat milk for warm metabolic lift.

Nootropic Stack: Blend 5 mg with 200 mg L-theanine and 100 mg caffeine for smooth alertness.

Spice Gummies: Disperse 0.02 % in ginger chews—tiny dose, big bioactivity.

Pet-Joint Treat: Add 0.005 % to senior-dog biscuits paired with curcumin for mobility comfort.

Absorption Amplifier: Blocks intestinal P-glycoprotein, boosting uptake of curcumin, Q10, EGCG & more.

Thermogenic Spark: Supports increased caloric burn and warm “pepper kick” without stimulants.

Digestive Comfort: Gentle carminative action helps reduce post-meal gas and bloat.

Joint Friend: Synergises with turmeric to calm exercise-induced inflammation.

Brain Booster: Enhances bioavailability of nootropics for clearer focus on lower doses.

Clean-Label Tiny Dose: Effective at micro-gram levels—won’t crowd capsule real-estate.

Serving Size: 1 micro-scoop (≈ 10 mg powder, delivering ≈ 9.5 mg piperine)

Ingredients: 100 % Piperine Extract Powder (≥ 95% piperine)

Allergen Information: Naturally gluten-free • Soy-free • Dairy-free • Non-GMO

Free from: Added sugar • Caffeine • Artificial colours or preservatives

Usage Tip: Combine with curcumin, resveratrol or CoQ10 to multiply their absorption without adding bulky excipients.

Storage: Cool, dry & dark. Reseal tight.

Keep Away From Children

Q: How much piperine should I actually use to boost nutrient absorption without stomach burn?

A: Human data show as little as 5 mg piperine raises plasma curcumin 2000 % and CoQ10 about 30 %. Most formulators settle on a 10 mg serving—small enough for sensitive stomachs yet reliably potent. Because piperine slows drug efflux pumps, limit total daily intake to 20 mg unless you’re working with a healthcare practitioner. Pair it with food or a fatty latte; the micro-scoop melts in seconds and rarely triggers pepper burn when used at recommended levels.

Q: Will piperine interact with my medications or change caffeine’s kick?

A: Piperine inhibits CYP3A4 and CYP2D6 enzymes as well as P-glycoprotein, meaning it can raise blood levels of certain drugs—including antihistamines, beta-blockers, SSRIs and some anticonvulsants. If you’re on prescriptions, start with 5 mg, monitor for stronger effects and consult your physician. With caffeine, expect a smoother, slightly prolonged buzz rather than a jitter spike—many athletes like 5 mg piperine + 100 mg caffeine for clean focus that lasts an extra hour.

Q: Does this powder taste extremely peppery—will it ruin my vanilla smoothie?

A: At micro-doses (5–10 mg) the flavour impact is almost invisible; you’d need roughly 100 mg to taste true pepper bite. In gummies, lattes or protein shakes the extract disperses so evenly that most users can’t tell it’s present. If you’re still concerned, blend it into strongly flavoured bases like chocolate, chai or citrus—any residual warmth disappears.

Q: How stable is piperine in heat-processed bars or baked goods?

A: Piperine handles gentle baking temperatures (~160 °C) for 10–15 minutes with less than 5 % degradation. Longer or hotter exposure can isomerise the molecule, dulling bioactivity. Add it post-bake (e.g., glaze drizzle) or keep oven time short. For shelf-stable RTD drinks, dissolve it after pasteurisation below 60 °C; it remains >95 % potent through 12-month storage when bottled dark and pH < 5.5.